Starters and Entrées

Vegetable Samosa's
Two Indian pastry parcels filled with lightly spiced potatoes and vegetables.Vegan.

Alu Chops
The famous Bangladeshi Snack Two crispy potato cakes mildly spiced with curry leaves, green chilli, onion and garlic. Served with a tangy tomato chutney. 

Olive, Tomato and Feta Tapas
Organic Dutch-style feta, marinated kalamata and green olives with fresh and sundried tomatoes and extra virgin olive oil. Gluten-free.

Cashew Cheese and Crackers
House cured cashew cheese served with grapes and rosemary almond flax crackers. Raw, Vegan, Gluten-free.

Essene Bread
Made from sprouted wheat and baked slowly to produce a stunningly sweet, nutritious and flavoursome organic bread.Served with organic butter. Vegan option available.

Cup of Soup
A cup of soup from our changing array of daily soups.

 

Light Meals

Please advise your server if you have any dietary requirements such as vegan, gluten free, nut free or onion and garlic free.

Live Energy Platter
We take the seasonal delicacies that Mother Nature has to offer and create raw food dishes that nourish both palate and body. Raw, Vegan, Gluten-free.

Antipasto Platter
Beetroot, roasted red peppers, capers, sumac roasted pumpkin, lemony grilled haloumi, olives, spicy chickpea dip and toasted ciabatta. Vegan option available.

Mushroom Stroganoff
Tender high-protein black-eyed beans, mushrooms, caramelised onion and garlic in a creamy sauce. Served with whipped potato. Gluten-free.

Curry of the Moment
Served with basmati rice.

Chef’s Seasonal Salad
Chef’s creation making the most of the freshest and finest local seasonal produce.   

Soup of the Day
Served with toasted house 5-seed bread. Gluten-free bread available on request.

 

Mains

Please advise your server if you have any dietary requirements such as vegan, gluten free, nut free or onion and garlic free.

Mother India's Bounty
Two medium-spiced curries, creamy raita and vegetable samosa. Served with basmati rice, pappadam and house chutney

Masala Dosa
Our signature South Indian lentil and rice pancake filled with potato masala. Served with sambhar and coconut chutney. Vegan, Gluten-free.

Matar Paneer
Succulent housemade paneer and green peas in a rich tomato gravy. A famous North Indian specialty. Served with basmati rice. Gluten-free.

Barbecued Haloumi
Slabs of barbecued halloumi cheese served with grilled vegetables, salsa verde and capers. Gluten-free, Onion and Garlic free.

Portobello Magic
Portobello mushrooms served on golden brown potato rosti with wilted greens and grilled vegetables. Vegan, Gluten-free.

 

Burgers

Humming Burger
Our all-time favourite! A deluxe almond burger pattie topped with melted cheddar on a ciabatta bun with gherkins, lettuce, tomato, house chutney and mayonnaise.

Bengal Burger
Our burger choice for vegan diets. A chickpea and almond pattie  topped with fresh dal on a ciabatta bun with gherkins,lettuce, tomato, house chutney and aioli. Vegan.

Grilled Halloumi Burger
Grilled halloumi, salsa verde, caramelised onion, roasted red pepper and greens served on focaccia.

 

Side Orders

Fries with house seasoning. Served with fresh house tomato sauce. 

Seasonal Green Side Salad

Potato Wedges with house salsa and organic sour cream.

Seasonal Steamed Vegetables. Served with olive oil.

Creamy Masted Potato

Basmati Rice

 

Pizza

All our ingredients are locally sourced and are of the highest standard and maximum freshness. All our gourmet vegetarian pizzas come with a tomato base and a blend of mozzarella cheeses, except the Veganio which is a dairy-free option.Made fresh to order.

Aglio
Vine ripened tomato, red onion, buttered mushrooms, pesto, garlic & rock salt.

Mediterrania
Tomato, feta, chilli, capers, onion, garlic, olives, rosemary, parsley.

Pizza del Sol
Spinach, feta, artichoke hearts and kalamata olives.

Primavera
Capsicum, zucchini, mushrooms, red onion, broccoli, fresh tomato and basil.

Spinacci
Small leaf spinach, oven roasted pumpkin, olives, feta cheese and red capsicum. Sprinkled with toasted almonds. Onion and garlic free.

Quattro Formaggi
Four cheese pizza: mozzarella, gorgonzola, creamy white cheese and parmesan. Sprinkled with oregano. Onion and garlic free.

Veganio
Spinach, roast pumpkin, olives, mushroom. Drizzled with cashew nut aioli. Vegan, Onion and Garlic free.

 

Desserts

Chocolate Velvet Cake
Gluten-free chocolate decadence. Served with house icecream. Gluten-free. We also have vegan chocolate cake available on request (not gluten-free).

The Lotus-Heart Gelati Plate
We use the freshest and most flavoursome seasonal ingredients to create a rich and meltingly smooth icecream treat.Served with one of our house icecream sauces. Gluten-free.

Sweet Pumpkin Pie
Laced with warming and fragrant spices. This raw version far surpasses the old classic in texture,flavour and nutrition. Served with raw vegan icecream and candied pumpkin seeds. Raw, Vegan, Gluten-free.

Banana-Nut Pie
A luxuriously creamy, guilt-free dessert. Sweetened with dates and served with raw vegan icecream. Raw, Vegan, Gluten-free.

Kids Menu

Only for under 13 year olds.All adult meals can be made half-size & half-price for children

Hedgehog
Mashed potato topped with carrot “bristles”, sultana eyes and tomato nose. gluten-free

Hawaiian Haystack
Stacked basmati rice topped with sticks of raw seasonal veggies, cheese, pineapple tidbits, coconut, slivered almonds and raisins. Vegan option, gluten-free

Sloppy Joes
a toasted burger bun topped with sloppy pinto beans, barbecue sauce, cheese and rice. Vegan option

Nachos
Corn chips with refried beans, melted cheese and sour cream. Gluten-free

Kid’s Pizza
With homemade tomato sauce and cheese

Cheese Toastie

Kid’s Burger and Fries  
A tasty nut pattie topped with melted cheddar on a kid-size bun with chutney, mayo and fresh salad.

 

Kids Drinks

Spider Monkey
organic cola or lemonade & icecream.

Flaming Flamingo
a flaming drink of freshly squeezed orange merging into pomegranate red.

Milkshake
your choice of chocolate, banana, or berry blended with milk and a scoop of icecream.

 

Kids Desserts

Icecream Sundae or Banana Split